Every year around Easter my family goes through several packages of store-bought hot cross buns. Seeing the buns smooshed together inside plastic packaging with icing smeared everywhere doesn’t look very appetizing to me, so I decided to try making some from scratch at home with my own added twist. Cute hot cross bunnies-or bun buns!
Tag: icing
Sea Creatures Critter Cupcakes
I made these cupcakes per request for a pool party. In total there were around fifty cupcakes. I had four different designs; starfish, octopus, crab, and fish. My personal favorite is the starfish. Although, everyone else has their own favorite as well. I used bright colors for summer. The white wavy lines are there to…
Topsy Turvy Cake
Another fondant cake. This time I was experimenting with the ‘mad hatter’ style. The layers are cut diagonally and stacked together to achieve an unbalanced look. I put a filling in the cake. This probably wasn’t the best idea as the layers wanted to slide. It was a very interesting experience trying to get the…